Because my baby likes eating pasta, I'll try my best to make him something to eat.
A fine breakfast can make you full of vitality all day. A day of quality should start with a fine breakfast.
The leftover dumpling skin can also be beaten with an egg to make a delicious onion and egg filled pancake. This creative pastry can be easily made in a few minutes without kneading the face.
This is the rest of my breakfast, because it was hard in winter when I didn't eat it. I worked outside. I didn't allow cooking in the dormitory. I used the electric cooker to make some food secretly.
Amaranth can replenish qi, clear away heat and brighten eyes. It can also promote the growth of teeth and bones, maintain normal myocardial activity and prevent muscle spasm. It also has the functions of promoting blood coagulation, increasing h... ...
I have a bag of millet at home. I don't like porridge any more. Today, I mix millet, cornmeal and white flour together to make a cake. It shouldn't be bad. Besides, it's good for my health to eat more roughage.
The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...
Because Xibei, my baby who has never been to Northwest China, fell in love with naked oats fish; curious mother began to guess for herself. It tastes better.
The Dharma stick seems simple, but its technical content is quite high. It is a touchstone to test a baker's real level. The materials of the Dharma stick - water, flour, noodles, salt. Simple ingredients are the most important test for the mast... ...
BaoFan is a staple food favored by children. The golden, tender and smooth egg skin is wrapped with delicious fried rice. It sends out attractive fragrance and makes children love eating.
Reference age - more than 14 months can be lazy for half an hour. You don't even need to open fire. A bowl can meet children's nutritional needs. It's simple, easy and balanced. As long as you learn how to improve your combat effectiveness, it's... ...
When I was a child, I used to eat cornmeal in summer. It was the leftover pancakes. My mother always made grains. We call it chazi . The first word is zaoli . The first word is leaking spoon with holes . The biggest baby is so happy now. There a... ...
I often make some cover rice for my baby's son, such as curry beef rice. The other day, he said he wanted to eat stewed chicken rice. But what he bought outside is usually served with frozen food. It's not very fresh, so he has the impulse to do it.
Fried rice with matsutake, a seasonal vegetable. This is children's favorite dish with matsutake. The unique mushroom flavor of Tricholoma matsutake is more intense against the sweet of carrot and the fragrant of pea. The sweet and fragrant of t... ...
The fresher the matsutake, the more delicious it is. I just got the matsutake from Shunfeng. I can't wait to open the package, clean it, slice it, fry it, taste it The simpler the operation, the simpler the seasoning, the more you can experience... ...
The fillings are Tricholoma matsutake, carrot and vermicelli. Tricholoma matsutake is the most precious natural medicinal fungus in the world. It has special fragrance and taste like abalone. It grows under the pine tree. It has special requirem... ...
I like curry very much. With the unique spicy of Yunnan, it becomes a hot curry stewed rice.
Classic French club sandwich. With peaches. Fresh and delicious.